Introductory offer-
$13.95Buy Securely with Paypal.
(You will be re-directed to a secure
site).
Video
Length Approx.- 148 Mins. Warning! This video contains graphic content
(butchering of wild animals). Viewer discretion is advised!
Note* Dual Layer discs!Playback on some
computer drives and X-box game systems may be interrupted at chapter 11.
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The Hunters' Harvest Instructional
Deer Hunting and Butchering Video on
DVD
Reduce mess, save time and money, improve
your hunting skills, learn how to prepare venison meat, and be entertained all in one video!!
The Hunters' Harvest is now available at a low introductory price
of $12.95. This is one of the best values on the market with nearly 2
1/2 hrs. of video covering the harvest of 4 deer, taxidermist and
processor interviews, gutless method, and extra turkey hunts
Features:
The Hunters Harvest
DVD takes advantage of the DVD format using three menu screens divided into the following 16 Chapters for easy search and
viewing. This allows the viewer to review the chapter they need without watching or fast forwarding through the entire
video.
Chapter List: 16 Chapters approx. 148
Mins.
- Play Movie- Introduction, meet your
host and watch entire video.
- The First Cut- A breakdown of the deer's
anatomy with instructions for the most important cut.
- Field Dress #1- Field dressing demonstration
of an eight point buck laying on the ground.
- Hunt #2 Rain- Harvest of a doe during a rain
storm.
- Field Dress #2- Field dressing demonstration
of a doe hanging on a gambrel.
- Processors- Visit a
professional processor for an interview and see demonstrations.
- DIY Process- Learn how to process your own
deer and save money.
- Hunt #3 Buck- Harvest of a ten point buck.
- Skinning- Demonstration on typical skinning
in preparation for trophy shoulder mount.
- Quartering- Demonstration on quartering and
storing the deer for processing.
- Gutless- Harvest and dress a doe in the field
without the removal of internal organs.
- Taxidermist-
Visit with local
taxidermist for tips on trophy care and handling.
- De-Boning- Learn how to make boneless
cuts at home, package and care for the meat.
- Final Processing- Demonstration on
tenderizing, removing blood and making jerky.
- Turkey Extra #1-
An added turkey harvest
from the 2005 season.
- Turkey Extra #2-
Our popular "Vanishing
Cream" commercial trial video clip. This is hilarious!
Read Customer Comments or visit the Hunting Videos page for more
information.
Click link leave feedback, comments or
suggestions about The Hunters' Harvest. RELATED LINKS AS SEEN IN "THE HUNTERS' HARVEST".
Food and Drug Administration
and U.S. Department of Agriculture |
